LAYERED PUDDING DESSERT

1 cup crushed vanilla wafers, divided
1 package (3 oz) cook and serve vanilla pudding
2 medium ripe bananas, divided
1 package (3 oz) strawberry jello
1 cup cool whip

spread half of the crushed wafers in the bottom of a greased 8″ square pan. prepare pudding mix according to package directions; spoon hot pudding over crumbs. slice one banana; place over pudding top with remaining crumbs. chill for 1 hour. meanwhile, prepare jello according to package directions; chill for30 minutes or until partially set. pour over crumbs. slice the remaining banana and place over jello. spread cool whip over all. chill for 2 hours.

9 servings

Leave a Reply

Your email address will not be published. Required fields are marked *