2 1/3 cups bisquick
2/3 cup milk
1 tsp italian seasoning
3 tbs butter OR margarine, melted
1/4 cup grated parmesan cheese

in a bowl, combine bisquick, milk & italian seasoning. turn onto a lightly floured surface; knead 10 times. divide into 30 portions; set half aside. roll the remaining 15 pieces into 7″ ropes for broom handles; fold im half & twist. place on ungreased baking sheets.

shape reserved pieces into 2 1/2″ circles; cut with scissors to form a bundle of broom twigs. place below each broom handle; pinch edges to seal. brush with butter; sprinkle with parmesan cheese. bake at 450° for 10-12 minutes or until lightly browned. serve warm or cool on a wire rack.

15 servings