2 cups pecan halves
1 egg white
1/2 cup sugar
1 tbs ground cinnamon

preheat the oven to 300 degrees. stir pecans into egg white until all sides are moist & sticky. sprinkle cinnamon & sugar over nuts, then stir until well coated. spread evenly onto an ungreased cookie sheet and bake for 20 minutes. cool and store in an airtight container at room temperature.

makes approx 2 cups