1/2 cup shortening
1/2 cup brown sugar
1/2 cup sugar
1 egg
2 cups sifted flour
1 tsp baking powder
1/2 tsp salt
1 cup crushed pineapple
1/2 cup chopped walnuts

cream shortening and sugars. add egg; beat thoroughly. sift together dry ingredients; add to creamed mixture alternately with pineapple. stir in nuts. drop by teaspoonfuls on greased cookie sheets, allowing 4″ between each cookie.

bake at 350 degrees for 15-18 minutes.

makes about 3 1/2 dozen cookies