APPLE NUT CRISP

4 lg OR 6 med apples, peeled and cored
1/2 cup butter OR margarine
1 cup brown sugar
1/2 cup flour
1/2 cup oats
1 cup chopped walnuts
1 tbs cinnamon
1 tsp nutmeg
vanilla ice cream OR whipped cream

preheat the oven to 375 degrees.

slice the apples thinly and place in the bottom of a greased 8″ or 9″ square pan.

with a pastry blender, cut the butter or margarine into the flour and brown sugar. stir in the oats, nuts and spices;sprinkle on top of the apples.

bake 30 minutes, or until top is brown and apples are tender. serve warm with vanilla ice cream or whipped cream.

serves 6

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