RUSSIAN TEA COOKIES

1 cup soft butter
1/4 cup sifted 10x sugar
1 tsp vanilla
2 1/4 cups flour
1/4 tsp salt
3/4 cups walnuts

thoroughly mix together the butter, 10x sugar and vanilla. sift together the flour and salt. stir in the nuts. add the dry mixture to the wet mixture. chill dough. roll into 1″ balls or smaller. place on a cookie sheet and bake 10-12 minutes at 400 degrees. while warm, roll in 10x sugar. let cool. roll in 10x sugar again.

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