CHOCOLATE CHOCOLATE CHIP COOKIES

2 cups baking mix (such as bisquick)
1 (14 oz) can sweetened condensed milk
1 (12 oz) pkg semisweet chocolate chips, plus 1 cup chocolate chips
1 egg
1 tsp vanilla
4 tbs butter, melted

Pour the 12 oz pkg of chocolate chips into a large mixing bowl and heat in the microwave at 30-second intervals, stirring after each, until smooth and creamy. Place all other ingredients except for the additional cup of chocolate chips (the ones you didn’t melt) into the bowl with the melted chocolate chips. Mix until well blended. Add in additional unmelted chocolate chips and mix again until they are incorporated. Drop by spoonfuls onto ungreased cookie sheets and bake at 350 degrees for 10-12 minutes. Remove from cookie sheets, cool, and eat.

Makes about 3 dozen cookies.

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