1 (3 lb) sirloin steak
4 tbs flour
1/4 cup vegetable oil
1/4 cup yellow mustard
1/2 cup brown sugar
1 cup sour cream
1/2 cup soy sauce
3 potatoes, quartered
3 carrots, sliced
2 lg onions, sliced
1 cup water
salt and pepper to taste

use a lg deep frying pan with a lid on top of the stove. dust steak with flour and brown both sides in the vegetable oil. smear both sides of the steak with mustard. add brown sugar, soy sauce, sour cream, and water. add potatoes, onions, carrots, then salt and pepper to taste. cook on medium high for 5 minutes then cook on low or simmer for 35 minutes.