1 box yellow cake mix (no pudding in the mix)
1 stick butter, melted
8 oz cream cheese, softened
1 box 10x sugar
3 eggs
1/2 cup coconut
1/4 cup chopped pecans

CRUST: combine 1 egg, yellow cake mix, and melted butter. mix thoroughly to a dough-like consistency. press into a greased 9″x13″x2″ baking dish.

TOPPING: mix 2 eggs and cream cheese. mixture will be lumpy. slowly blend in the box of 10x sugar. when mixture is fully blended, fold in coconut and pecans. pour mixture over crust and bake at 375 degrees for 45 minutes or until golden brown.