RANCH ROASTED POTATOES

2 lbs small red potatoes, quartered
1/4 c vegetable oil
1 (1 oz) packet hidden valley original ranch salad dressing mix

Place potatoes in a resealable plastic bag and add oil; seal bag. Toss to coat. Add salad dressing mix and toss again until coated. Bake in an ungreased baking pan at 450 degrees for 35 minutes or until potatoes are brown and crisp.

Makes 4-6 servings

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