1 sandwich thin, preferable whole grain (with no more than 100 calories total)
2 slices tomato (optional)
2 oz sliced turkey breast (about 4 slices)
2 heaping spoonfuls sauerkraut, slightly drained
1 oz reduced-fat swiss cheese (about 2 thin slices)
2 tbs Russian dressing (with no more than 50 calories per 2 tbs)
Preheat the broiler. Split the sandwich thin and toast it.
Top each half of the toasted sandwich think with a tomato slice, if desired, turkey, sauerkraut, add 1 slice of swiss cheese. Place both halves on a baking sheet and place under the broiler until the cheese is melted.
Remove both halves from the oven and top each with 1 tbs Russian dressing. Enjoy open-faced.
1 serving 240 calories
COMPARE TO A REGULAR REUBEN SANDWICH WHICH CONTAINS 1290 CALORIES.