1 (3 1/2 oz) pkg vanilla instant pudding mix

1 (14 oz) can sweetened condensed milk

1 c milk

1 c heavy cream

1 c sour cream

1 (12 oz) box vanilla wafers

3 or 4 bananas, sliced

3 tbs chocolate syrup

In a lg mixing bowl, combine the pudding mix, condensed milk, and milk, and beat for 2 minutes, or until well blended. Refrigerate for 10 minutes. In another bowl, whip the heavy cream. Add the whipped cream and sour cream to the pudding mixture. Place half the vanilla wafers in the bottom of a 13″x9″x2″ dish. Top with half the sliced bananas, half the pudding mixture, and a drizzle of chocolate syrup. Repeat each layer and decorate the top with the remaining chocolate syrup.

Serves 10-12