1 med white onion, peeled and diced

4 med apples, cored and diced

4 cloves garlic, peeled and pressed

1 tsp olive oil

1/4 c water

1 (15 oz) can pumpkin

4 c vegetable broth

1/2 tsp cinnamon

1/2 tsp honey

In a med saucepan, saute onion, apples, and garlic in olive oil over med-high heat 3-4 minutes. Add water, bring to a boil, then cover and simmer approximately 8 minutes until soft. Remove from heat and allow to cool , then puree mixture.

In a lg pot over med-low heat, combine apple mixture, pumpkin, broth, and cinnamon. Cover and cook 10-15 minutes. Drizzle with honey and serve.

6 servings